Sweet Bread and Bun workshop

One day course

Apply for 2024

Everybody loves a sweet treat, and this workshop is the perfect class to master some bakery skills and take home some delicious bakes.

Learn from expert tutors on this hands-on workshop taking place in our NEW AgriFood Centre here at Plumpton College, with state-of-the-art purpose-built training kitchens.

You will learn how to make and take home:

  • A classic French staple, a buttery brioche loaf.
  • An Eastern European Chocolate babka loaf.
  • Moving closer to home will also be sharing the knowledge of some classic Chelsea buns and iced finger buns.
  • Moving on to a classic Nordic delight, beautiful Cinnamon buns.

You will learn all the techniques needed to make these in the home environment. 

Course details

Dates & Location

Saturday 18th May, 2024. 

AgriFood Centre, Plumpton College Campus


09:00 - 16:00

One day workshop.

Who is a one day workshop suitable for?

A One Day workshop is an experiential day for individuals with limited to no knowledge of the area being covered.  It is a fun social unaccredited course that could be suitable to be given as a gift or to join in order to meet likeminded people. 

If you are looking at this workshop for Continued Professional Development or enhanced skill development please refer to our fully accredited adult part-time courses.

There are no entry requirements for this course.



Entry Requirements

No entry requirements

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