Italian Bakery Workshop
One day Course
Our hands-on Italian baking workshop will put you through your paces as a baker!
Learning how to work with high hydration doughs to create a wonderful open structured crumb. You will learn to make:
- a classic ciabatta
- a rosemary and sea salt focaccia
- delicious grissini bread sticks
- sweet treats
- twice baked biscotti biscuits
- and some simple but absolutely delicious amaretti biscuits
We guarantee you will leave the classroom saying “Bella Cottura”
Course details
| Dates & Location |
Saturday 4th November 2023, 9am - 4pm. |
|---|---|
| Duration |
9am - 5pm |
| Costs |
£60 |
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