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111 results:
… The visit finished with tastes of at least half a dozen Burgundian sparkling wines. One of the…
… on a gyropalette. The wines were available from half bottles up to Methuselah but larger bottles up to…
… which our entire production would not even fill half-way. The guides were extremely patient with our…
… beyond. Students as partners: Students are at the heart of what we do. We work collaboratively with our…
… Strategic Plan for the next seven years. At the heart of this is our ambitious vision for the future, in…
… Learning Mentor are held by the end of the first half term to ensure that our new students with EHCPs have…
… timetabled classes during term time at College – not half term, Christmas, Easter and summer break.) ● You must…
… year 1 Sant-Sarduni d’Anoia (at the heart of the Cava producing region) is the home of Gramona,…
… the future, with collaborative partnerships at the heart. A) OUR PURPOSE To inspire and equip our students…
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