Part Time Courses
Come and enjoy our extensive range of part-time courses
Discover a new interest, develop your current skills to improve your overall career potential or do a workshop with friends.
We've got lots of courses to choose from, whether you’re interested in Equine Management or Dog Grooming, Garden Design or Bee Keeping, we are sure to have a course that suits you.
We offer courses over 1 year, intense courses over multiple weeks, or 1 day workshops to make sure studying fits in with your lifestyle.
Courses are based at our main campus, Plumpton College surrounded by the South Downs countryside, or we have courses and workshops at our Stanmer Campus at One Garden Brighton, situated within Stanmer Park.
Introduction to Hydrotherapy (Beginners)
Date/s: 04/11/25 - 09/12/25 or 05/11/25 - 10/12/25 (for our full range of course dates, visit the course page)
Delivery: 2 hours for one evening a week over 6 weeks
Location: Plumpton College
This course aims to develop an understanding of what hydrotherapy is and how it is of benefit to animals. It is the perfect introduction for someone interested in becoming a hydrotherapist before embarking on the required qualifications, or for those with a general interest in the field
Choose a Part Time Course
- Basic Tree Survey & Inspection LANTRA One day course
- Beehive & Frame Assembly Day One Day Workshop
- Beekeeping Taster Day One Day Workshop
- Beginner's Guide to Lamb Butchery One Day Workshop
- Beginner's Guide to Pork Butchery One Day Workshop
- Beginners Floristry Short Course
- Blacksmithing Experience Day One Day Workshop
- Brush-cutters and Trimmers LANTRA
- BTEC Level 3 National Extended Certificate Agriculture Pearson BTEC Level 3 National Extended Certificate (Equivalent to 1 A Level)
- Certificate for Forest School Leaders Level 3
Departments Offering Part Time Courses
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Agriculture
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Agricultural Engineering
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Animal Management
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Blacksmithing & Metalwork
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Dog Grooming
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English & Maths
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Environmental Studies & Conservation
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Equine Management
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Fisheries & Aquatic Science
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Floristry
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Food Skills (Butchery & Bakery)
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Forest School
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Forestry & Arboriculture
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Horticulture
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Veterinary Studies
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Wine Division