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… the wine. We were treated to a tour of their cellars (ancient and extensive), their winery (state of the…
… of climate change. Cristina Carlos gave an excellent presentation on the current research and education…
… retailers, on the producers’ websites and at the cellar door during this period. Exports of wines produced…
… course is designed for Winemakers, Operations Managers and Cellarhands to learn about systematic preparation of the…
… workers to winemakers, administrative support and cellar door staff. Over the next 20 years the industry will…
… course is designed for Winemakers, Operations Managers and Cellarhands, with at least 1 harvest…
… Côtes des Bar, the students walked down into cellars that were constructed 800 years ago by Cistercian…
… lectures on her specialties, which included cellaring wine, menu design and the Swedish alcohol…
… and joined Morton Estate, where he worked as a cellar hand for 5 years before gaining a promotion to…
… nectar to make honey, which they store in wax cells in the hive. They collect pollen to feed the young…
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