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Huge Success at Plumpton's First Bake Off!

Huge Success at Plumpton's First Bake Off!

… part of our Open Day & Spring…

£1.8M FUND OPENS UP TRAINING FOR SUSSEX ADULTS & EMPLOYERS

£1.8M FUND OPENS UP TRAINING FOR SUSSEX ADULTS & EMPLOYERS

…£1.8M FUND OPENS UP TRAINING FOR SUSSEX…

Food Skills

Electively Home Educated  Students must have been out of education and home schooled for at least 6 months prior to enrolling. Applicants must be 14 years of age by 31st August of

Introduction to Bread Baking

Who is a one day workshop suitable for? A One Day workshop is an experiential day for individuals with limited to no knowledge of the area being covered.  It is a fun social unaccredited course

Artisan Baking - The Principles of Fermentation

Artisan Baking - The Principles of Fermentation

Who is this course suitable for? This three day course is perfect for those with none or little knowledge of the area being covered. It's a fun, social and unaccredited course that is suitable to

Baking Around the World, Italian, French and Eastern European

Who is a workshop suitable for? A short workshop is an experiential day or days for individuals with limited to no knowledge of the area being covered.  It is a fun social unaccredited course

The Art of Lamination

Course Dates - Spring 2026 Thursday 26th February Thursday 5th March Thursday 12th March Thursday 19th March Thursday 26th March Thursday 9th April 1 day a week over 6 weeks

Introduction to French Baking

Introduction to French Baking

Who is a one day workshop suitable for? A One Day workshop is an experiential day for individuals with limited to no knowledge of the area being covered.  It is a fun social unaccredited course

Introduction to Vegan Bakery

A one day workshop is an experiential day for individuals with limited to no knowledge of the area being covered.  It is a fun social unaccredited course that could be suitable to be given as a