Advanced Principles of Vinegrowing - Vineyard Winter Operations - Pruning

Certificate of Achievement in Vineyard Winter Operations - Pruning

Duration

09:00 - 16:00

Location
Plumpton College

Course Overview

A one-day course, explore and learn about pruning, to ensure optimal vineyard success for the growing season ahead. Ideal for vineyard managers, vineyard workers, winemakers, and viticulture enthusiasts seeking to advance their winter vineyard care knowledge and practical skills. We recommend completing the Principles of Vinegrowing before attending this course. 

Whether you're refining strategies or seeking advanced knowledge, this course equips you with the skills to ensure vineyard success during and beyond the dormant season.

Why Attend?

  • Enhance understanding of the importance of vine health and yield
  • Learn from industry experts
  • Hands-on practical training

You'll learn winter vineyard operations & pruning techniques.

Assessment

At the end of the course, participants will take part in a practical assessment to demonstrate their pruning techniques and frost protection strategies. Upon successful completion, attendees will receive a Certificate of Achievement in Winter Pruning.

Entry Requirements

Prior experience of pruning is needed. This course is ideal for vineyard managers, viticulture students, winemakers, and operations staff seeking to elevate their winter vineyard care practical skills and knowledge.

Course Cost

This course is FREE*, thanks to the Plumpton Wine Resilience Fund. More information about this fund can be found here.

Please refer to our terms and conditions below to take advantage of this offer during the 2026/27 academic year.

Note that the cost will show on your application form, however please disregard this if you meet the funding criteria to access the Plumpton Wine Resilience Fund.

*Subject to eligibility

 

Cost for a non-funded learner: £220.00

What is it like to be a student on this course?

I thought the course was excellent.  David really is a wonderful tutor. So grateful for this funding to make these courses possible.  

Rebecca Beveridge -

Free Wine Courses - Plumpton Pledge

Terms & Conditions

1. Course Dates:
All courses must be booked and attended in the 2026/27 academic year.


2. Commitment to attend:
All courses are fully funded. By enrolling on a programme, you are committing to attend. Failure to attend without notifying the College at least 10 days prior to the course start date will result in a £50 administration charge.


3. Number of Courses:
There is no limit to the number of courses an individual or company may book under this scheme. However, no one course can be repeated by and individual.

4. Materials:
Any required materials or equipment must be purchased separately and are not covered by the funding.  These will be clearly stated in the course information.

5. Eligibility:

Free training is offered through the Governments' Adult Skills Fund and cannot be accessed by individuals or organisations from devolved authorities (areas include but may not be exclusive to: Greater Manchester, Liverpool City Region, West Yorkshire, South Yorkshire, York and North Yorkshire, North East, East Midlands, Cambridgeshire & Peterborough, Cornwall, Tees Valley, Bristol, London).

If you are already enrolled in an Apprenticeship Scheme you may not be eligible for funding. If you are enrolled in a Skills  Bootcamp, please check whether you are eligible with the Skills Bootcamp team by emailing skillsbootcamps@plumpton.ac.uk .

6. Accommodation and travel:
Plumpton College does not provide free accommodation.
On-site accommodation may be available at a discounted rate, subject to availability and payable separately.
We do have travel bursaries for those in low income please look on our website for further details.

Course Dates

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