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NEW Level 4 Forestry Works Manager apprenticeship - learn more at the Next Generation Forestry networking event

NEW Level 4 Forestry Works Manager apprenticeship - learn more at the Next Generation Forestry networking event Plumpton College are in the process of developing a brand-new Level 4 forestry

Introduction to Food and Wine Pairing

No prior industry experience required - this course is open to anyone who is interested in learning about food and wine. Course Cost This course is FREE*, thanks to the Plumpton Wine

Top growers and former Secretary of State to speak at leading farming conference – bookings now open

Top growers and former Secretary of State to speak at leading farming conference – bookings now open A line-up featuring industry-leading producers and growers – plus a former Defra Secretary of

Introduction to Fermentation

This course is ideal for new entrants to the wine industry who want to learn about fermentation and vineyard managers, winemakers and operations staff who want to refresh their basic theoretical

Advanced Principles of Vinegrowing - Spring Operations

This course is ideal for vineyard managers, viticulture students, winemakers, and operations staff seeking to elevate their vineyard care practical skills and knowledge about key spring vineyard

Introduction to the UK Wine Industry

This course is for new and potential new entrants to the UK wine industry. It would also be of interest to wine enthusiasts who want to improve their knowledge of the UK sector, businesses and

Advanced Principles of Vinegrowing - Summer Operations

This three day course is ideal for vineyard managers, viticulture students, winemakers, and operations staff seeking to elevate their vineyard care practical skills and knowledge about key summer

Advanced Principles of Winemaking - Harvest Operations

This course is designed for Winemakers, Operations Managers and Cellarhands to learn about systematic preparation of the winery for harvest operations to streamline operations, minimize delays, and

Advanced Principles of Winemaking - Early intervention for successful fermentation

This course is designed for Winemakers, Operations Managers and Cellarhands, with at least 1 harvest experience. Course Cost This course is FREE*, thanks to the Plumpton Wine Resilience

Advanced Principles of Sparkling Winemaking - Bottling & Tirage

This is an advanced course which builds on the Principles of Sparkling Wine course. There will be an assumed level of knowledge and prior experience. Wine enthusiasts with a background in