27/10/2018 - 27/10/2018
We are proud to launch our new range of Food Skills courses to tie in with our Agriculture and Butchery courses.
The pop-up event will be at the Community Kitchen, just by Brighton Station, and will give you the opportunity to take part in activities, demonstrations and tastings from Plumpton. We'll have a wide range of our own product available for you to sample and learn of it's origin.
The pop-up is on Saturday 27th October 2018, 10am-4pm.
There's no need to register and we look forward to seeing you there.